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Fork hosts Beer Dinner featuring Dovetail & Begyle

March 1 @ 8:00 am - 5:00 pm

Join Fork on March 1st at 7:00 for our Beer Dinner featuring Dovetail & Begyle Brewery! Chef Charlie will be pairing four courses with four craft beers for only $50. Call and reserve your spot today!

1st course: Dovetail Vienna Lager c/ grilled beef satay skewers, ginger-lager gravy & vegetable medley

2nd course: Begyle Birds of Paradise pale ale c/ grilled pineapple & smoked honey ham

3rd course: Dovetail Dunkelweizen c/ smoked weisswurst sausage

4th course: Begyle Flannel Pajamas Oatmeal Stout c/ pj ice cream and pj creme anglaise

Click here for the full menu:


March 1
8:00 am - 5:00 pm