Radeberger Pilsner owes its provenance to 5 ambitious founders who shared a common goal: to brew a special beer that would put everything else in the shade in terms of flavor and palatability. From the moment the brewery was set up in 1872, Radeberger Pilsner has only ever been brewed in the town of Radeberg, not far from Dresden (Saxony, Germany) – at the first German brewery to have committed itself to brewing Pilsner-style beer only – and continues to uphold this tradition to the present day. Right from the start, nothing but the softest brew water from the brewery’s own wells has ever been used to produce Radeberger Pilsner. It lends the beer its unrivaled, palatable character.